Full Menu
Starters
GK'S Scotch Egg.
Venison, Wild Boar and herbs, panko breadcrumbs, pickled mushrooms, wholegrain mustard mayo.
£11
Ovenbaked Tunworth Cheese
Ovenbaked Tunworth Cheese, honey and thyme glaze, homemade plum, apple & rosemary chutney, served with warm artisan bread (for 2 to share).
£20
'Rosary'Goats Cheese.
Isle of Wight heritage tomatoes, mixed leaves, olives, oregano, basil & sherry vinegar dressing.
£10
Morrocan Meatballs.
beef and pork, fresh linguine, tomato, onion, smoked paprika, garlic, cumin and coriander seeds sauce, grated parmesan.
£9
Santorini Salad.
barrel aged Feta cheese, kalamata olives, red onion, cucumber, smoked tomatoes, lemon & oregano oil.
£10
Crab Remoulade.
fresh crab meat, apple, celeriac, kashmir chilli mayo, crostini's.
£10
Black Olive Tapenade.
tapenade on crostini's, rustic bread, oil & balsamic.
£7
Mains
Chargrilled Fillet of Beef
Chargrilled Fillet of Beef, blue cheese and pink peppercorn butter, Dauphinois potatoes, wilted spinach, baby plum tomatoes, organic wild mushrooms, red wine jus.
£35
Pan Roasted Lamb Cutlets.
roasted new potatoes, tenderstem broccoli, roasted candy and golden beetroot, merguez sausage, thyme jus.
£30
Slow Roasted Shoulder of 'Old Spot' Pork.
bone marrow mash, heritage carrots, seasonal greens, cider gravy.
£23
Sicilian Linguine.
basil pesto, sun dried tomatoes, olives, mushrooms, onion, spinach, parmesan shavings.
£16
Chargrilled Loin of Venison.
rare, crispy polenta cake, heritage carrots, curly kale, beetroot puree, thyme jus.
£33
Pan Roasted Loin of Monkfish.
crushed new potatoes, cherry tomatoes, mange tout, sugar snap peas, dill butter.
£28
Chargrilled Pork, Leek and Watercress Sausages.
garlic crushed new potatoes, sticky red cabbage, fine beans, cider gravy.
£18
Venison Gnocchi.
prime loin, blue cheese, onion, spinach, mushrooms, white wine, cream, gnocchi.
£24
Desserts
Desserts
Chocolate Brownie with Vanilla ice cream, Strawberry & Meringue Cheesecake, Sticky Toffee Sundae, GK'S Affogato of coffee liqueur and vanilla ice cream , 'Hampshire' Cheeseboard with Tunworth, Barkham Blue, Stoney Cross Cheddar & Winchester Garlic and Nettle with red onion marmalade & cheese biscuits, Raspberry Sorbet.
£6-£13