Full Menu
Starters
Thai Fishcake
salmon, cod, ginger, coriander, chillies, garlic & red onion, rose harissa mayo.
£9
Ovenbaked Tunworth Cheese
Ovenbaked Tunworth Cheese, honey and thyme glaze, homemade plum, apple & rosemary chutney, served with warm artisan bread (for 2 to share).
£19
Steak Gnocchi.
prime fillet, blue cheese, spinach, mushrooms, red onion, white wine & cream.
£11
'Rosary Goats Cheese.
crumbled on mixed leaves, beetroot, cucumber ribbons, heritage tomatoes, radishes, herb oil dressing.
£9.50
Gamekeepers Terrine.
Venison, wild boar, rabbit & herbs, smoked streaky bacon, spiced apple & sultana chutney, sunflower & pumpkin seed toast.
£9.50
'Thai Beef Salad.
Fillet steak, courgettes, peppers, spring onion, carrot and leaves, sesame seeds, thai dressing.
£10
Selection of Warm Bread.
warm rustic bread served with herb butter.
£4.50
Mains
Chargrilled Fillet of Beef
Chargrilled Fillet of Beef, blue cheese and pink peppercorn butter, Dauphinois potatoes, wilted spinach, baby plum tomatoes, organic wild mushrooms, red wine jus.
£32
Pan Roast Shoulder of 'Old Spot' Pork.
spring onion champ, seasonal greens, heritage carrots, sage gravy.
£21
Chargrilled Loin of Venison.
served rare, forestiere potatoes, heritage carrots, summer greens, celeriac & truffle oil puree.
£32
Sicilian Tagliatelle.
basil pesto, oak smoked tomatoes, spinach, mushrooms, red onions, olives, parmesan shavings.
£15
'Thai' Fishcakes
Salmon, Cod, ginger, coriander, chillies, garlic and red onion, rose harissa mayo, bucket of rustic chips.
£18
Pan Roasted Monkfish.
chargrilled new potatoes, peas, edamame and courgettes, sauce vierge, clams sauteed in butter with herbs.
£28
Chargrilled Beer & Watercress Sausages.
Pork & herbs, wholegrain mustard mash, julienne of carrot, spring onion & pepper, port gravy.
£17
Venison Gnocchi.
prime loin, blue cheese, onion, spinach, mushrooms, white wine, cream, gnocchi.
£23
Desserts
Desserts
Sticky Toffee Pudding with Salted Caramel ice cream, Key Lime Pie and Vanilla Ice CreamChocolate Brownie Sundae, GK'S Affogato of coffee liqueur and vanilla ice cream , 'Hampshire' Cheeseboard with Tunworth, Barkham Blue, Stoney Cross Cheddar with red onion marmalade & cheese biscuits, Blood Orange Sorbet.
£6-£9