Full Menu
Starters
'Rosary' Goats Cheese Salad.
beetroot, crumbled goats cheese, heritage tomatoes, mixed leaves, cucumber ribbons, white balsamic.
£9
Ovenbaked Tunworth Cheese
Ovenbaked Tunworth Cheese, honey and thyme glaze, homemade plum, apple & rosemary chutney, served with warm artisan bread (for 2 to share).
£20
Thai Fishcake.
salmon, ginger, coriander, chillies, red onion and garlic, rose harissa mayo.
£9
GK'S Scotch Egg.
venison, wild boar and herbs, pickled mushrooms, mustard grain mayo.
£11
Wild Mushroom Soup.
mushrooms, thyme, onion, garlic and cream, laced with truffle oil, herb croutons.
£8
Calabrian Arancini.
Nduja sausage, parmesan and herb risotto balls, panko breadcrumbs, marinara sauce.
£9
Selection of Warm Bread.
warm rustic bread served with herb butter.
£4.50
Mains
Venison Gnocchi.
prime loin, blue cheese, onion, spinach, mushrooms, white wine, cream, gnocchi.
£24
Chargrilled Fillet of Beef
Chargrilled Fillet of Beef, blue cheese and pink peppercorn butter, Dauphinois potatoes, wilted spinach, baby plum tomatoes, organic wild mushrooms, red wine jus.
£32
Slow Cooked Ox Cheeks.
smoked mash, sticky red cabbage, heritage carrots, onion gravy.
£24
Ovenbaked Turkey, Chicken & Ham Potpie.
tarragon, mustard, onion, carrots, leeks and cream, shortcrust pastry, seasonal veg.
£22
Sicilian Tagliatelle.
basil pesto, oak smoked tomatoes, spinach, mushrooms, red onions, olives, parmesan shavings.
£15
Chargrilled Loin of Venison.
rare, forestiere potatoes, spring greens, fine beans, squash puree, thyme jus.
£32
Pan Roasted 'Chalk' Stream Trout.
chargrilled new potatoes, fennel, peas, asparagus, saffron cream with leeks, onion, lemon and herbs.
£24
Wild Boar & Pork Sausages.
with apple and cranberry, puy lentils with bacon, curly kale, madeira shallots, cider and star anise gravy.
£18
Desserts
Desserts
Sticky Toffee Pudding with Salted Caramel ice cream, Apple Pie with Cinnamon ice cream, Chocolate Brownie Sundae, GK'S Affogato of coffee liqueur and vanilla ice cream , 'Hampshire' Cheeseboard with Tunworth, Barkham Blue, Stoney Cross Cheddar with red onion marmalade & cheese biscuits, Lemon Sorbet.
£6-£9